March 5, 2019 Skills learned

March 5, 2019 Skills learned
Class: Baking 2   Chef: Chef Jan  Task: worked in Customer service
Got to help Prince Miles Miese up for Bread
Was sent to Patisserie to work
Was complemented for the following things by the director of culinary school and Ashley program director at 3-D
- was complemented by the director of culinary school from my work with Mr. Lennon- she's very impressed with the video and the work that I have been doing Mr. Lennon had a few good things to say he said that I had nailed the interview video. I was very happy about this!!!
- was complemented by Ashley program director of 3-D for my skills learned notes she's impressed!!! I know I'm doing good work with this.
Went to a cooking demo about milk and Highland dairy and Prairie farms - got recipe
The director of culinary school said that she and Mr. Lennon could write me a letter of recommendation for my work and my internship skills- I was excited about this one. I could use it on a resume for a job.
Learned how to use the griller - A student showed me how
Helped sell cookies and desserts to customers
Explained the king cake plan to customers - this was fun
Got the approval to graduate!!!!! - it's almost here!!!

What went wrong during the day???
Nothing really went wrong. I enjoyed most of the day especially when the directors complimented me on my work that I have been doing it means a lot to me knowing that they actually love the work that I've been doing with the school. Plus I would consider that a glow.
What could have been better???
More customers we were very slow with service but I wish that there was more customers that would want food it was a slow day but other than that it was fine I had plenty of cleaning jobs to do afterwards.